OUR CATTLE

We have chosen to raise the Red Devon and RedDevon/Angus cross breed.  Both Red Devon and Angus have the natural characteristics that make it the ideal grass fed animal.

BEEF

We are happy to offer delectable, locally grown, grass fed beef.  We dedicate entire animals to our ground beef utilizing all the prime cuts of meat, giving it amazing flavor while staying lean. 

 

All of our animals are humanely processed in a USDA inspected facility.

WE WILL BE RESTOCKED WITH CUTS BY THE END OF APRIL

100% Grass Fed Beef Prices

 Ground Beef (1 & 2 lb.)                   $6.00/lb.   LIMITED STOCK

Hamburger Patties (4-1/3lb burgers per pkg)   $8.00/pkg

          Stew Meat                                   $6.00/lb.    SOLD OUT

Chuck Steaks    (2-3 lb )               $8.00/lb.

             London Broil                                   $12.00/lb.    

              Flat Iron Steaks                                   $13.00/lb.  SOLD OUT

               Flank, Hangar, Skirt Steaks                   $14.00/lb.  SOLD OUT

         Sirloin Steaks   (Bone-In/Boneless)             $10.00/lb. 

        Rib Steaks  (Bone-In/Boneless)                      $17.00/lb. 

           Porterhouse Steaks                               $18.00/lb.   

       NY Strip Steaks                                   $20.00/lb. 

Beef Tenderloin Steaks (Filet Mignon)-1/4-1/2lb. steaks   $25.00/lb.  SOLD OUT

       Chuck Roast  (Boneless)                                            $8.00/lb.     

     Eye, Bottom and Top Round Roasts                $12.00/lb.  LIMITED STOCK

      Brisket                                                           $8.00/lb. 

      Short Ribs                                                    $8.00/lb.     

   Beef Shank                                                   $6.00/lb.   

Beef Liver and Tongue                               $5.00/lb.

   Soup Bones                                                 $3.00/lb.   


*********Salami  $15  and snack sticks   $13  available***************