OUR CATTLE
We have chosen to raise the Red Devon and RedDevon/Angus cross breed. Both Red Devon and Angus have the natural characteristics that make it the ideal grass fed animal.
BEEF
We are happy to offer delectable, locally grown, grass fed beef. We dedicate entire animals to our ground beef utilizing all the prime cuts of meat, giving it amazing flavor while staying lean.
All of our animals are humanely processed in a USDA inspected facility.
WE WILL BE RESTOCKED WITH CUTS BY THE END OF APRIL
100% Grass Fed Beef Prices
Ground Beef (1 & 2 lb.) $6.00/lb. LIMITED STOCK
Hamburger Patties (4-1/3lb burgers per pkg) $8.00/pkg
Stew Meat $6.00/lb. SOLD OUT
Chuck Steaks (2-3 lb ) $8.00/lb.
London Broil $12.00/lb.
Flat Iron Steaks $13.00/lb. SOLD OUT
Flank, Hangar, Skirt Steaks $14.00/lb. SOLD OUT
Sirloin Steaks (Bone-In/Boneless) $10.00/lb.
Rib Steaks (Bone-In/Boneless) $17.00/lb.
Porterhouse Steaks $18.00/lb.
NY Strip Steaks $20.00/lb.
Beef Tenderloin Steaks (Filet Mignon)-1/4-1/2lb. steaks $25.00/lb. SOLD OUT
Chuck Roast (Boneless) $8.00/lb.
Eye, Bottom and Top Round Roasts $12.00/lb. LIMITED STOCK
Brisket $8.00/lb.
Short Ribs $8.00/lb.
Beef Shank $6.00/lb.
Beef Liver and Tongue $5.00/lb.
Soup Bones $3.00/lb.
*********Salami $15 and snack sticks $13 available***************